Campus Libraries Partner Libraries Special Collections
URSUS (online catalog) MaineCat (statewide catalog) Electronic Course Reserves Print Course Reserves OAIster (Union catalog of digital resources) WorldCat (international bibliography) LibWeb (other library catalogs) Google Scholar
Databases E-journals URSUS catalog MaineCat catalog Special collections
Hours My library account Borrow or Renew Request an item Interlibrary loan Find a course Ask a Librarian Tutorials FAQ

I&D Menu

Indexes and Databases

For more information about a record For more information about a record.
Resource is accessible by users at off-campus computers Resource is accessible by users at off-campus computers



FSTA: Food Science & Technology AbstractsIndex to over 1400 journals as well as standards, conference proceedings, theses, patents, and books in subject areas including food chemistry and microbiology, food product development, food safety, and nutrition. Updated weekly.

Alt Title: Food Science & Technology Abstracts
Coverage: From 1969
Locations: UM, UMA, UMF, UMFK, UMM, UMPI, USM, BPL, LAW, MSL, LEG
Format: Internet
Remote Access: Available